Restaurant Relais des Mayens-de-Sion

  • Hotel-Restaurant
  • Traditional cooking
  • Traditional Swiss cuisine
Route des plans 2 1992 Mayens de Sion, À l'arrivée du bisse de Vex !, CH-1992 Les Mayens-de-sion, Vex
Traditional cuisine, entrecôte "Relais", beef tenderloin heart. chanterelle crust, cheese dishes
and brasserie dishes. Hunting is also served as a saiaon.
Le Relais dates back to 1981, and Bernard and Lily Rudaz have been the proprietors for 42 years this year. He's in charge of the kitchen, while his other half is in charge of service and the "Chambres" section.

Rates

Rates

Rates 2027

Rates 2027
A la carte
From CHF 7.00 to CHF 50.00

Payment methods

Payment methods

Payment methods

CashCash

Openings

Openings

All year 2025 - Open on thursday, on friday, on saturday, on sunday
All year 2026 - Open on thursday, on friday, on saturday, on sunday
From 1 January 2027 until 24 December 2027 - Open on thursday, on friday, on saturday, on sunday

Location

Location

Restaurant Relais des Mayens-de-Sion
Route des plans 2 1992 Mayens de Sion, À l'arrivée du bisse de Vex !, CH-1992 Les Mayens-de-sion, Vex

Spoken languages

Spoken languages
  • French
Updated on 24 November 2025 at 10:05
by Thyon Région Tourisme SA
(Offer identifier : 6101096)